Locally inspired and internationally influenced, A Divine Event is passionate about food from preparation to presentation. Guided by Sandra Moyers, our chef de cuisine, menus at A Divine Event always will be crafted with heavy reliance on fresh, seasonal food (much of it local), with dishes capable of shining in a catering environment. We pledge to offer no menu items that you won’t find scandalously scrumptious.

A Divine Event has been carrying on a passionate love affair with food for more than a decade now. So of course, we feature breathtaking design, smooth organization and caring, attentive service delivery when catering an event. And so do many others. But our food is where we truly stand out. Because if the food isn’t treacherously tasty and mischievously mouthwatering, what’s the point?