French American Brasserie:

There is an art to simplicity and being able to take the time to enjoy good food and company. No one understands that better than French American Brasserie. Atlanta's favorite brasserie, previously known as Brasserie Le Coze, has returned to the city in a beautiful new space that resembles a majestic grand brasserie from centuries past.Under the direction of Executive Chef Kaighn B. Raymond, you'll feast on classic French cuisine and American chops in the main dining room or perhaps you'll take the stately grand spiral staircase to the private dining floor or to enjoy a cocktail on our canopied rooftop terrace overlooking the city skyline. French American Brasserie invites you to take time to indulge in the joie de vivre...French American Brasserie is located in the Southern Company building at 30 Allen Plaza in downtown Atlanta and is steps away from Centennial Olympic Park, the Georgia Aquarium and theGeorgia world congress center.History:French American Brasserie continues the tradition of Atlanta's Brasserie Le Coze. Brasserie Le Coze was originally the sister restaurant to Le Bernardin, the highly-acclaimed New York restaurant owned by siblings Maguy and Gilbert Le Coze. Fabrice Vergez, a native of France, has worked with the Le Coze family since 1986, and moved to Atlanta to open and manage Brasserie Le Coze in 1994. After more than 10 years of managing the restaurant, Vergez bought what became Atlanta's favorite brasserie. With the expansion of Neiman Marcus at Lenox Square, Brasserie Le Coze was forced to close. With its closing, Vergez decided to move the restaurant downtown and provide Atlanta with an authentic French brasserie experience. The idea of French-American Brasserie was born.


Private Dining Room
Our private dining room can accommodate up to 80 people for a sit-down dinner and 120 people for hors d’oeuvres and cocktails. The room features a service bar stocked with your choices along with a state of the art media center, including total presentation capabilities.

Overlook
Our semi-private "Overlook" room can accommodate up to 24 guests for a sit-down dinner. This room overlooks our main dining room. This is the perfect area if you would like to be included in the atmosphere of the restaurant, without the fully enclosed space.

Le Coze Corner
The Le Coze Corner can accommodate up to 50 people for a sit-down dinner and 80 for hors d’oeuvres and cocktails. This semi-private mezzanine level recreates the original ambiance of the former Brasserie Le Coze.

Rooftop
Enjoy skyline views on our canopied rooftop terrace and bar. The rooftop can accommodate up to 80 people for a sit-down dinner and 140 for hors d’oeuvres and cocktails.
(seasonal)